Wednesday, June 4, 2008
Mom's Pineapple Carrot Salad
Grate several carrots (enough as a base for a salad)
Add celery and/or cabbage, chopped
1 can crushed pineapple with its juice
Mix all of the ingredients together, and voila! A great tasting side to any meal, but specifically pasta dishes.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment